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Join North American Industry Leaders in advancing food safety for packaging.
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The day's program will include:
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Morning Symposium
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Break - Lunch provided
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PACsecure Committee Working Session
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2010-2011 Food Safety Initiatives
- Recall and Traceability
- Audit Program
- Online Training Tools
- Pest Control
- Terrorism and Food Security
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What is PACsecure / HACCP?
The PACsecure standards, which were originally developed for the Canadian packaging converting sector for materials that have direct or incidental contact with food and beverage products, was developed by The Packaging Association (PAC), Agriculture and Agri-Food Canada, and the Canadian Food Inspection Agency.
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For more information on PACsecure visit the PAC website.
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When:
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Wednesday, April 21, 2010
8:30 AM - 5:00 PM
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Who:
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Featured Speakers
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Jackie Crichton
Vice President Food Safety and Labelling,
Canadian Council of Grocery Distributors
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Deb Krug-Reyes
Directory Grocery Quality,
ConAgra Foods
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Mirka Falicki
A/Section Head,
Health Canada
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Martin Fidler
National Sales Manager,
Atlantic Packaging
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Where:
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The International Centre
Conference Centre, Lyra Room
690 Airport Road
Mississauga, Ontario
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How:
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Register Online now to secure your seat
There is no fee for this event.
For more information contact Jorden Bartlett:
Email: jorden.bartlett@twdtechnologies.com
Phone 905-634-3324 ext 293
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